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highland scotch

Highland scotch is one of the most well-known whiskies manufactured. Typically, it is brewed from malted barley that has been pounded and fermented into a mash. There are numerous types of distilleries that produce this scotch. Tomatin, Macleod's, and Highland Park are some of the more well-known brands.

Tomatin

Since 1897, Tomatin distillery has been in operation. It is situated on the outskirts of the Scottish city of Inverness. Before the Great Recession, it produced approximately twelve million liters of whiskey annually. Currently, it generates little more than five million. The distillery is home to a team of skilled artisans, many of whom have decades of experience creating whisky. This enables the distillery to maintain a high standard of quality control and produce some of Scotland's best spirits.


Tomatin distillery is not the largest of the large distilleries, yet it is nevertheless a formidable opponent. It is one of the few remaining Scotch Whisky distilleries and has a reputation that rivals the best in the industry.

Why choose Goalong liquor highland scotch?

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Highland Park

Highland Park is one of the most known distilleries in Scotland, producing consistently superb whiskey that are admired by connoisseurs all over the world. Magnus Eunsson, a famous preacher by day and moonshiner by night, founded the distillery in 1798. Additionally, it is the most northern distillery in Scotland. Despite its diminutive size, the distillery has produced some of the finest single malt whiskies available on the market today.


The Highland Park 12 Year Old is the range's flagship expression. This whisky aged 12 years is smooth, rich, and well-balanced. It exhibits the traditional honey sweetness as well as malty undertones. Additionally, it has a smokey aftertaste.


The 21 Year Old was made available to the public in August of 2019. This release is more robust, with a fruitier, richer flavor and a peaty aftertaste. Not only is it not chilled-filtered, but it is also not diluted. The distillery employs four first-fill Sherry-seasoned American oak casks and five refill casks for aging. It has a rich, dark, and sweet flavor with the signature peatiness of Highland Park.

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