All Categories

Home > Showlist

Chinese Whisky

The Chinese Whisky is an upscale single malt whisky. A variety of ingredients are utilized to manufacture the whiskey, which is revered as a holy beverage. It is a drink fit for the gods and pairs well with red wines.

Baijiu is a variety of substances

Baijiu is a well-known chinese whiskey. It is made in the Chinese province of Sichuan, which is renowned for its flavor and scent. Esters and fatty acids are the predominant scent components in baijiu.

Baijiu is traditionally made from rice, sorghum, or other grains. In Western restaurants, multiple brands of baijiu are available for purchase. However, it is not extensively distributed beyond China. Typically found in Chinatowns in the United States. And in the United Kingdom, a few London bars sell baijiu.

Baijiu has a high alcohol content. Typically, 40 to 65 percent ethanol by volume is present. As Chinese prosperity has increased, consumption has decreased. But baijiu remains popular at banquets.

It is difficult to identify the fragrance compounds in baijiu due to the high concentration of main aromatic compounds. This is because ester and fatty acid esters predominate. Furthermore, carboxy acids are abundant and can hinder the separation of volatile substances.

Why choose Goalong liquor Chinese Whisky?

Related product categories

Not finding what you're looking for?
Contact our consultants for more available products.

Request A Quote Now